Sapporo

Day 1: Arrival and City Exploration

  • Arrive in Sapporo and check into your accommodation.
  • Start your exploration by visiting Sapporo TV Tower in Odori Park for panoramic views of the city.
  • Walk through Odori Park, especially beautiful during the Sapporo Snow Festival in February.
  • Explore the Tanukikoji Shopping Arcade for souvenirs and local specialties.
  • Enjoy dinner at a local restaurant, trying regional dishes like Genghis Khan (grilled lamb) or Sapporo-style ramen.

Day 2: Historical and Cultural Sites

  • Begin your day with a visit to the Sapporo Clock Tower, an iconic symbol of the city’s development.
  • Explore the Hokkaido University campus, known for its elegant architecture and the Botanic Gardens.
  • Visit the Former Hokkaido Government Building, also known as the “Red Brick Office,” now a museum showcasing Hokkaido’s history and culture.
  • Spend the evening in Susukino, Sapporo’s entertainment district, known for its restaurants, bars, and nightlife.

Day 3: Outdoor Adventures

  • Head to Moerenuma Park, designed by renowned artist Isamu Noguchi, featuring unique sculptures, playgrounds, and recreational facilities.
  • Take a trip to Mount Moiwa via the Mount Moiwa Ropeway for stunning views of Sapporo and the surrounding landscape.
  • Visit Maruyama Park and Hokkaido Shrine, perfect for a leisurely stroll or a picnic.
  • In winter, consider trying snow sports like skiing or snowboarding at nearby resorts like Teine or Kokusai.

Day 4: Day Trip to Otaru

  • Take a day trip to Otaru, a charming port city known for its canal district and glassware.
  • Explore the Otaru Canal, lined with historic warehouses that have been converted into shops and restaurants.
  • Visit the Otaru Music Box Museum and shop for unique souvenirs.
  • Enjoy fresh seafood at one of Otaru’s seafood markets or restaurants.

Day 5: Culinary Exploration

  • Spend your last day in Sapporo indulging in its culinary delights.
  • Visit Nijo Market, known for its fresh seafood and local specialties like sea urchin (uni) and king crab.
  • Learn to make your own sushi or ramen in a cooking class.
  • Explore the Sapporo Beer Museum and enjoy tastings of Hokkaido’s famous brews.
  • End your trip with a farewell dinner at a traditional izakaya or a modern restaurant.

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